Steakarar Yerevan

The restaurant specializes in steaks, fish, and vegetables made from seasonal products. Steaks can be cooked on a hot stone at the table or ordered prepared in the kitchen. The menu changes every two days, and the wine list mainly features organic wines from their own vineyard. They also claim a zero-waste and climate-neutral approach.

Saryan Street, 6, Yerevan

Restaurants & Cafes